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The Perfect Gourmet Gift

The Tastes of Long Island

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May/June 2011

May / June 2011
Price	$6.95
Stock	46
Status	In Stock
SKU	2011.0506

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May/June 2011 (v25 n2) Retro Redo kitchen remodel and classic recipe riffs from cook book author Ivy Manning; Shopping for Sunday Supper with Volunteer Park Cafe's Chef Ericka Burke at Seattle’s Ballard Farmers Market (more recipes!); Rissotto "throwdown" winner Pascal Chureau (including recipe!); Milwaukee's Distil bartender Mathias Simonis winning cocktail (recipe!); Spirits of the Northwest looks at products, producers, and people in the Northwest craft and small-batch distilling scene; six Portland creators of coffee liqueurs and spirits; Daniel Shoemaker of Portland's Teardrop Lounge (another recipe!); food and drink inspired crafts for kitchen, bar and home; PLUS our Washington, Oregon, British Columbia, and Idaho Datebook; and 42 Northwest wine reviews with varietal notes and recommendations.