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12.25.11 - Tuscan Pork and Beans, White Bean Soup with Italian Sausage and Swiss Chard, and more
12.18.11 - Spaghetti Squash with Sage Pesto, Rigatoni with Kale, Cauliflower and Ricotta and more
12.11.11 - Crepes with Mushrooms, Yum-Stuffed Chicken Breasts and more
12.04.11 - Grass Fed Beef Bulgogi, Spice-Rubbed Roasted Fish and more
11.27.11 - Turkey Cassoulet, Balsamic Braised Chicken Thighs and more
11.20.11 - Clams with Bacon and Garlicky Spinach, Ribollita and more
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11.13.11 - Lamb Tagine, Farrotto with Sage and Squash and more
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10.23.11 - Revelationary Duck Confit, Spicy Carrot-Ginger Soup and more
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10.23.11 - Revelationary Duck Confit, Spicy Carrot-Ginger Soup and more Storefront > Nourish Weekly Menus

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10.23.11 - Revelationary Duck Confit, Spicy Carrot-Ginger Soup and more
Price: $4.95
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Here's what's on the menu this week:
  • Revelationary Duck Confit with All-Purpose French Lentils and Garlicky Spinach
  • Spicy Carrot-Ginger Soup with Spinach, Goat Cheese and Walnut Toasts
  • Pearled Barley Risotto with Peas and Prosciutto
  • Frisee Salad with Duck and Lentils
  • Broccoli-Cheddar Frittata | Greens, Red Onion and White Bean Salad with Mustard-Shallot Vinaigrette


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