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| 12.25.11 - Tuscan Pork and Beans, White Bean Soup with Italian Sausage and Swiss Chard, and more |
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| 5.22.11 Menus - Simplest Roast Chicken, Barley Risotto and more |
| 12.25.11 - Tuscan Pork and Beans, White Bean Soup with Italian Sausage and Swiss Chard, and more |
| 12.18.11 - Spaghetti Squash with Sage Pesto, Rigatoni with Kale, Cauliflower and Ricotta and more |
| 12.11.11 - Crepes with Mushrooms, Yum-Stuffed Chicken Breasts and more |
| 12.04.11 - Grass Fed Beef Bulgogi, Spice-Rubbed Roasted Fish and more |
| 11.6.11 - Saffron Fish Stew, Crispy Potato Pancakes with Mushroom Ragout and more |
| 11.27.11 - Turkey Cassoulet, Balsamic Braised Chicken Thighs and more |
| 11.20.11 - Clams with Bacon and Garlicky Spinach, Ribollita and more |
| 11.13.11 - Lamb Tagine, Farrotto with Sage and Squash and more |
| 10.30.11 - Zucchini, Mushroom and Feta Casserole, Sweet Potato Peanut Soup and more |
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5.22.11 Menus - Simplest Roast Chicken, Barley Risotto and more
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> Nourish Weekly Menus
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5.22.11 Menus - Simplest Roast Chicken, Barley Risotto and more
Price:
$4.95
Status:
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The menus for the week of 5.22.11 are:
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Simplest Roast Chicken | Sauteed Swiss Chard with Grated garlic | Sauteed Radishes with Mint
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All Purpose French Lentils with Smoked Trout | Alberto’s Grilled Marinated Asparagus
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Barley Risotto with Peas and Prosciutto | Butter Leaf Salad | Go-To Vinaigrette
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Chicken Salad with Lentils and Radishes
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Pizza with Garlicky Chard and Proscuitto
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